😍What’s Included
Rice cake ingredients & utensils
Korean seasonal tea
Six rainbow baram‑tteok boxed to go
Photocard
English guidance by licensed cooking instructor
Apron use, studio Wi‑Fi
Meet Your Host – Jihyun
Certified in Korean Cuisine and Traditional Tteok Crafting, A native Korean food lover, Jihyun began studying culinary arts to serve healthier, tastier dishes to her own family.
Along the way she earned both a Korean Cuisine License and a Traditional Tteok Certificate.
Now she shares that passion with travelers, opening her rainbow Rice cake class so visitors to Korea can experience and taste authentic Korean rice‑cake culture!
Experience Highlights
Transpotation‑Friendly : 5 mins from Subway station
Certified Host: English‑speaking Choi Jihyun (Korean cuisine & rice‑cake licenses).
100 % Plant‑Based: All‑vegan ingredients—suitable for every diet.
Hands‑On & Photo‑Ready: Shape, steam, decorate, then snap keepsake pics at our rainbow photo zone.
Take‑Home Box: Six pastel baram‑tteok + custom photocard.
Program Detail (2h)
Step | Activity & Highlights |
|---|---|
Meet & Greet | Program intro + Welcome Tea , video on rice‑cake culture & UNESCO‑listed sharing ritual. |
Ingredient Showcase | Touch rice powder, knead, learn steaming basics & tool handling. |
Shape Your Rice cake | Mix plant‑based powders, choose molds, design your rainbow. |
Steam & Decorate | Hands‑on with host’s demo; watch the “wind” spiral bloom. |
Taste & Snap | Pose with your creations, receive boxed cakes & printed photocard. |
✅ What’s Included
Vegan ingredients & utensils
Korean seasonal tea
Six rainbow baram‑tteok boxed to go
Photocard & recipe (PDF via email)
English guidance by licensed instructor
Apron use, studio Wi‑Fi
✅ Schedule
Every Tue–Sun 10 AM & 2 PM (2 hours)
How to Book
1. Ready toJoin?
2. Select your date & time (10 AM / 2 PM)
3. Choose the number of guests (max 8)
4. . Click BOOK NOW to confirm—approval email follows within 12 hours.
Layover‑easy • Vegan‑friendly • Free cancellation up to 24 h
📍 Meeting Point
39-15, Sugi-ro, Gochon-eup, Gimpo-si, Gyeonggi-do, Republic of Korea
Get off Gochon Station, Exit 2
Google Map Link : https://maps.app.goo.gl/YwsTrLSeX29yWCrq5
Other things to note
1 Let me know any allergic or dietary restrictions in advance.
2 please wear comfortable shoes!!
3 Transportation fee are not included.
*Please contact me if the dates you wish are not available or if you want a private tour.
Cancellation Policy
1 100% Refund - 7 days before the reserved date
2 50% Refund - 2~5 days the reserved date
3 Non refundable - 1 days before the trip day.
*All times are based on KST (Korea Standard Time)
Meet Your Host – Jihyun
Certified in Korean Cuisine and Traditional Tteok Crafting, A native Korean food lover, Jihyun began studying culinary arts to serve healthier, tastier dishes to her own family.
Along the way she earned both a Korean Cuisine License and a Traditional Tteok Certificate.
Now she shares that passion with travelers, opening her rainbow Rice cake class so visitors to Korea can experience and taste authentic Korean rice‑cake culture!
Experience Highlights
Transpotation‑Friendly : 5 mins from Subway station
Certified Host: English‑speaking Choi Jihyun (Korean cuisine & rice‑cake licenses).
100 % Plant‑Based: All‑vegan ingredients—suitable for every diet.
Hands‑On & Photo‑Ready: Shape, steam, decorate, then snap keepsake pics at our rainbow photo zone.
Take‑Home Box: Six pastel baram‑tteok + custom photocard.
Program Detail (2h)
Step | Activity & Highlights |
|---|---|
Meet & Greet | Program intro + Welcome Tea , video on rice‑cake culture & UNESCO‑listed sharing ritual. |
Ingredient Showcase | Touch rice powder, knead, learn steaming basics & tool handling. |
Shape Your Rice cake | Mix plant‑based powders, choose molds, design your rainbow. |
Steam & Decorate | Hands‑on with host’s demo; watch the “wind” spiral bloom. |
Taste & Snap | Pose with your creations, receive boxed cakes & printed photocard. |
✅ What’s Included
Vegan ingredients & utensils
Korean seasonal tea
Six rainbow baram‑tteok boxed to go
Photocard & recipe (PDF via email)
English guidance by licensed instructor
Apron use, studio Wi‑Fi
✅ Schedule
Every Tue–Sun 10 AM & 2 PM (2 hours)
How to Book
1. Ready toJoin?
2. Select your date & time (10 AM / 2 PM)
3. Choose the number of guests (max 8)
4. . Click BOOK NOW to confirm—approval email follows within 12 hours.
Layover‑easy • Vegan‑friendly • Free cancellation up to 24 h
📍 Meeting Point
39-15, Sugi-ro, Gochon-eup, Gimpo-si, Gyeonggi-do, Republic of Korea
Get off Gochon Station, Exit 2
Google Map Link : https://maps.app.goo.gl/YwsTrLSeX29yWCrq5
Other things to note
1 Let me know any allergic or dietary restrictions in advance.
2 please wear comfortable shoes!!
3 Transportation fee are not included.
*Please contact me if the dates you wish are not available or if you want a private tour.
Cancellation Policy
1 100% Refund - 7 days before the reserved date
2 50% Refund - 2~5 days the reserved date
3 Non refundable - 1 days before the trip day.
*All times are based on KST (Korea Standard Time)
